Careers In Food and Nutrition
Serenity Yen
Created on October 18, 2023
Over 30 million people build interactive content in Genially.
Check out what others have designed:
VALENTINE'S DAY PRESENTATION
Presentation
HUMAN RIGHTS
Presentation
LIBRARIES LIBRARIANS
Presentation
IAU@HLPF2019
Presentation
SPRING IN THE FOREST 2
Presentation
EXPLLORING SPACE
Presentation
FOOD 1
Presentation
Transcript
Careers in food & Nutrition Project
Serenity Tucker
Home Economics Teacher
Quality Manager
Writer/Food Editor
Registered Nurse
Dietary Services Manager
Cover page
index
Dietary Services Manager
01
Career pt 2
39,600 openings between 2022-2032 growth by an average 9% iover the next decade.
Job Outlook
Good mathematical skills*highly organized *Responsible.
Important Qualities
Vary depending on the type of work works in; resturants, hotels,school, and military.
Work Enviroment
40-70 hours per week
Work Schedule
Career 1
- Manage daily food service operation
- Interacting with customers to ensure satisfaction
- Providing nutritional consulatation for customers
- Organize staff working schedules
Job Duties
Post secpundary degree certification such as ANP, An associate or bachelor's degree in nutrition, and graduate from an approved dietary manager training program.
Education Requirments
$41,695 per year
Salary
Dietary Services Manager
Career Title
02
Registered nurse
Career 2
*Observe and record patient behavior*Collect patient health history*Perform physical examinations*Administer Medication
Job Duties
Associate degree in nursing (APN) or a Bachelor of sciece in nursing (BSN) degree from an accredited nursing program.
Education Required
$80,010 per year
Salary
Registered Nurse
Career Title
Career 2
An increase by 7% in the following decade 193,100 opening ecah year.
Job Outlook
Communication skills, Empathy and compassion, critical thinking, and problem solving skills.
Important Qualities
Home health care services, outpatient clinic, nursing care facilities, and setting in a hospital.
Work Enviroment
8-10 hour shifts, 36-40 hours a week
Work Shedule
Writer/food editor
03
Career 3
Professional who creates/edits and publishes comtent related to food and cooking. The ability to be profienct in grammar and media marketing.
Job Duties
Bachelor's degress in Journalism or Culinary Arts
Education Required
$53,770 per year
Salary
Quality Manager
Career Title
Career 3
-5% on this current decade.
Job Outlook
Strong passion for food and culinary arts.The ability to work under tight deadlines.
Important Qualities
Media outlet, food publications,newspapers.
Work Enviroment
40 hours or more a week
Work Shedule
Quality food manager
04
Career 4
* Lead the process of moving from a quality control organizqation.*Set up quality assurance systems.*Decolping an integrated program to ensure sanitization.*Safety
Job Duties
Bachelor's degree in food science or related discipline.7 years experince in FMCG
Education Required
$62,814 per year
Salary
Quality Food manger.
Career Title
Career 4
39,600 openings per year withing this decade.
Job Outlook
Cutting edge analytical skills..Keem eye for details. Familiarity with intgrated pest manegment.
Important Qualities
Meet consumer expectations and demands.Developing quality control processes. Designing product specification.
Work Enviroment
Full time or more than 40 hours per week.
Work Shedule
Home economics teacher
05
Career 5
Acting as an advisor to students. Evaluating and grading student's class wrok. T providing students with lessons about life and career skills. Participating in student recruitment.
Job Duties
Bachelor's degree in consumer science or econmics
Education Required
$58,847 per year
Salary
Home Econnomics Teacher
Career Title
Career 5
4% growth about 3,800 job opeinings per year.
Job Outlook
Basic life skills such as budgetiting, cooking, and nutrition. teaching skills, critical thinking skill.
Important Qualities
Hands-on enviroment needs to be alble to be a classroom instuctor,.
Work Enviroment
25 hours per week