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Transcript

Presentation by:-Ángel Bertos Mendoza-Adrián Jesús Molina Raya

OUR DREAM HOTEL

  • Introduction
  • Facilities
  • Rules
  • Healthy menu

INDEX

This wonderful and rustic hotel is located in Sierra Nevada, at 2400 meters above sea level.

INTRODUCTION

01

1. Heated pools with views of Mulhacen Peak.2. Football and basketball fields.3. Spas in all rooms.4. All guests will be able to stay with the goats to relax.5. The food that guests choose will be delivered to their rooms by a robot. 6. All guests will be able to have a Colacao with the milk of the goats with which they have relaxed.7. Common room where there is a big fireplace to keep warm

FACILITIES

  1. Mustn't smoke.
  2. Won't be able to nois at midnight.
  3. If you leave of the hotel, you must give the keys in reception.
  4. If you get in to the hotel, you must put the hotel's shoes.
  5. Mustn't drop trash in WC.
  6. Don't have to use shampoo and gel in the spa.
  7. Wear a towel or underwear in the spa.
  8. Don't eat on the bed in the room.
  9. Don't search for undue things on hotel devices.
  10. Don't piss off the goats.

RULES

- Wholemeal toast with olive oil and salt or sugar. Also, there will be Colacao, juice or coffee.- Grated tomato and Iberian ham toast. Also, there will be Colacao, juice or coffee. - EXTRA: Dark chocolate croissant and oat cereal with nuts.

BREAKFAST

HEALTHY MENU (1)

- STARTERS: Assortment of goat cheeses and Iberian ham or assortment of homemade croquettes (Iberian ham, spinach and zucchini). - MAIN COURSES: 1º option - Beef steak with baked potatoes and pepper sauce. 2º option - Grilled sea bass with a Cesar salad. 3º option (Vegan) - Tofu, carrot or spinach burguer with wholemeal bread, lettuce, tomato and onion.- EXTRA: Carrot bread, brioche bread, wholemeal bread and white bread.- DESSERT: Rice pudding, custard with biscuit, a piece of fruite, cheesecake, three chocolate cake or ice cream. You have to choose two of all the option

LUNCH

HEALTHY MENU (2)

- MAIN COURSES:1º Chiken noodle soup.2ºTuna salad.3ºPasta salad.- EXTRA: Carrot bread, brioche bread, wholemeal bread and white bread.- DESSERT: Rice pudding, custard with biscuit, cheesecake, three chocolate cake, ice cream or fruit salad. You have to choose two of all the option

DINNER

HEALTHY MENU (3)

END