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la passoire = the colander

la poêle = the frying pan

le mixeur = the blender

la hotte = the cooker hood

le fouet à main = the handled mixer




More or less every 2 weeks, me and my family get together to cook together. Then we talk about what dish we are going to cook and after we check the recipeand if we miss the ingredients, then we will go to the market to buy them.

This cooking is a great occasion for us to talk about the week because there is my sister who come with us and we can talk about hoow we feel, if there is a problem... It's also a moment of happiness because we can rarely be together in the same location at the same time but sometimems there is some bad news and its more sadness.

https://www.google.com/url?sa=i&url=https%3A%2F%2Fwww.epicurien.be%2Fblog%2Frecettes%2Fplats-mijotes%2Fboeuf-bourguignon-traditionnel.asp

https://www.google.com/url?sa=i&url=https%3A%2F%2Fwww.750g.com%2Ffajitas-au-poulet-tomates-et-poivrons

https://www.google.com/url?sa=i&url=https%3A%2F%2Fwww.meilleurduchef.com%2Ffr%2Frecette%2Fgalette-bretonne.html

https://www.reverso.net/traduction-texte

https://www.canva.com

https://www.google.com/url?sa=i&url=https%3A%2F%2Fwww.mesrecettesfaciles.fr%2Frecipe%2Fsalade-de-fruits&psig

This recipe is a current dish that we cook during the winter