Want to make creations as awesome as this one?
Created on February 25, 2022
195 grams of flour
100 grams of butter
1 pinch of baking soda
100 grams of sugar
100 grams of cane sugar
200 grams of chocolate drops
1 pinch of salt
1) Cream together the butter, the sugar, the cane sugar and the pinch of salt.
2)Mix everything with the electric whisk, then add the egg.
3) When all is absorbed, add the flour and the baking soda and until you obtain an homogeneous mix.
4) Add the chocolate drops and mix with the spatula, then do rolls with the spoon.
5) Put the rolls into the oven at 190 degrees C for 13-15 minutes, and at the end cooking leave cools. Finaly eat them.