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Turkish Dishes

Traditional Turkish Breakfast

  • Traditional Turkish Breakfast is very famous in Turkish cuisine.
  • Some breakfast items in traditional Turkish cuisine: Menemen,kuymak, egg with sausage,jams of many different fruits,tahini and molasses.

Mantı

Mantı is a dinner. It is made by putting meat in the dough. It is cooked. Then, yogurt is poured on it, butter is burned and a few spices are added. Often most kids love to eat mantı.

Hünkar Beğendi

Hünkar beğendi is diner too.The ground is made by mixing bechamel sauce and roasted eggplant. Meat is cooked and put on top

Lahmacun

  • Lahmacun is dinner or lunch. A few spices and ingredients such as tomatoes and parsley are added into the meat and the inside is made.the dough and the inside are given to the oven. Also served with lemon, tomato and greens

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