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Colegio Santa Isabel in AlqueríasSP 35 z Oddziałami Sportowym in GdanskIC Diotti in casamaggioreAgrupamento de Escolas de Amares in Braga

ASAP Erasmus+

9.Plans 10. evaluation

8.impressions

7.dissemination

6.+/-

5.products

4.events

3.schedule

2.objectives

1.partners

INDEX

- developing key competences - raising awareness of caring for phisical and psychical well being - making school space friendlier and more comfortable - building self-confidence and motivation to learn and teach

- objectives -

key role of sport and phisical activity in reducing stress motivation for being a good sportperson

Stress - what is this?How to improve school space?How to learn? how to manage our time?

-2 project areas 2019/ 2020

influence of diet on healthy lifestyle nutritional value of foodproper menu creative cooking

relations as a base for building good atmosphere at school efective communicationvalue of friendship, good mannersactive citizenship - our common responsibility for school

2 project areas 2020/ 202?

visualthinking

stress management

school space

time management

clil workshop

Oddyssey of mind

- 1 st year -

health days

The athletewho inspires me

dictionary of sport disciplines

sport quizes and games

recognizing one's own potential

proper body posture

- 1st year -

podcasts

handouts/posters

e-books

padlets

as the result of each activity different things were produces. The side, but the most important product is shaping attitudes.

Products -

- disseminattion -

the first year of the project

- vide0 -

- on the other hand -

- on the one hand -

changes of attitudes are not not visible at once, implementing them takes time,Covid19 prevented travelling and afterschool activities online teaching, getting used to it as well as IT problems, consumed so much time that we were unableto perform activities as we had planned

well diagnozed problem, activities turned out to be useful, handy, practical and well designed exchange of good practices, teachers teach teachers, they inspire each other innovating, encouraging changesa wide range of topics lets for applying different tools and interdiscilinarity

extending the project complying the activities to the sanitary requirements shaping healthy eating habits building relations

- plans -

  • surveys
  • observations
  • interviews
  • increasing the number of people interested in running the project

- evaluation -

Thank you