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Transcript

Presentation

Etwinning Project

17 SUSTAINABLE LIFE FOOD AND MANAGEMENT

Prevents contamination: High temperatures during the manufacturing process ensure corrugated packaging is extremely clean, eliminating food spoilage during transport, in the supermarket and at the consumer’s home. Packaging used multiple times, on the other hand, typically employs industrial cleaning procedures that may leave bacteria in cracks and crevices on surfaces.

PREVENTING FOOD WASTE

Agriculture and food management

Fit for purpose :

Easily tailored to suit the product it holds and the journey it will take, corrugated packaging also protects goods, limiting damage whilst in transit, in storage and on retail shelves.

The value of the packaged goods and its environmental impact are much higher than the value or the impact of the packaging itself.

17 SUSTAINABLE DEVELOPMENT GOALS FOR ALL - GOAL 3

FOOD TEAM & COLLEAGUES - RCAP ETWINNINF PROJECT

Thanks!